From a fine dining chef's attempt at fast food to the story of The West Coast Get Down, LA's jazz crew, this week's Sunday Morning Coffee Reads has it all. Pour your coffee, grab a comfy seat and enjoy the reads.
1. COOKING LESSONS: DISILLUSIONED WITH FINE DINING, ONE OF THE WORLD’S GREAT CHEFS TOOK ON FAST FOOD. IT HAS BEEN HARDER THAN HE EVER IMAGINED.
By Daniel Duane | The California Sunday Magazine | 17 mins
By Nick Brown | Daily Coffee News | 5 mins
By Matt Giles | Long Reads | 9 mins
By Tom Jacobs | Pacific Standard | 5 mins
By Popcast | The New York Times | 40 mins